Protein Mixes

Showing 1–9 of 15 results

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  Beef – Chicken – Tripe – Organ (BCTO)

  $5.00 – $28.50

  A wonderful blend of Beef, Beef Heart, Chicken Leg Quarters, green tripe and Beef liver 5% and Beef Kidney 5%.

  When made with fruits and veggies, this blend contains puréed strawberries, and apples along with blanched and puréed pumpkin, spinach, peas and carrots for digestive availability.

  80-10-10

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• 

  Turkey – Duck – Fish – Organ (TDFO)

  $5.75 – $24.50

  Ground Turkey Necks, Duck Frames, Whiting Fish, Turkey Hearts 15% and liver 10%.

  Turkey heart is a striated muscle meat added not only to lower the bone to meat ratio but also because it is a good source of Protein, Thiamin, Vitamin B6, Phosphorus, Zinc and Copper, and a very good source of Riboflavin, Niacin, Vitamin B12, Pantothenic Acid, Iron and Selenium.

  Turkey liver is low in Sodium. It is also a good source of Vitamin C, Niacin, Vitamin B6, Pantothenic Acid and Phosphorus, and a very good source of Vitamin A, Riboflavin, Folate, Vitamin B12, Iron and Selenium.

   

   

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• 

  Beef – Duck – Tripe – Organ (BDTO)

  $5.50 – $29.50

  A nice 80-10-10 blend of Beef, Beef Heart, Duck Frames, Tripe, Beef Liver and Beef Kidney.

  When made with fruits and veggies, this blend contains pureed strawberries, blueberries and apples along with blanched and pureed Pumpkin, spinach, peas and carrots for digestive availability.

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• 

  Pork – Turkey – Tripe – Organ (PTTO)

  $5.50 – $30.25 Quick View
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• 

  Beef – Chicken – Organ (BCO)

  $5.00 – $28.00

  A wonderful blend of Beef, Beef Heart, Chicken Leg Quarters, Beef liver 5% and Beef Kidney 5%.

  When made with fruits and veggies, this blend contains puréed strawberries,  and apples along with blanched and puréed pumpkin, spinach, peas and carrots for digestive availability.

  80-10-10

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• 

  Beef – Duck – Organ (BDO)

  $6.00 – $30.00

  A nice blend of Beef, Beef Heart 7%, Duck Frames, Beef Liver 5% and Beef Kidney 5%.

  When made with fruits and veggies, this blend contains puréed strawberries, and apples along with blanched and puréed pumpkin, spinach, peas and carrots for digestive availability.

  80-10-10

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• 

  Beef – Turkey – Organ (BTurO)

  $5.00 – $29.50

  A wonderful blend of Beef, Beef Heart, turkey necks, Beef liver 5% and Beef Kidney 5%.

  When made with fruits and veggies, this blend contains puréed strawberries, and apples along with blanched and puréed pumpkin, spinach, peas and carrots for digestive availability.

  80-10-10

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• 

  Chicken – Duck – Fish – Organ (CDFO)

  $5.50 – $24.00

  Chicken leg quarters, Duck Frames, Moroccan Sardines, Chicken hearts and liver combined in this great fish blend.

  65-25-10

   

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• 

  Turkey – Chicken – Fish – Organ (TCFO)

  $5.00 – $24.00 Quick View
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