Additional information
| SIZE | 1 lb, 5 lb, 60 lb case |
|---|
Whole Lamb Flanks–BONELESS
$3.50 – $160.00
Lamb Flanks are extremely fatty and could have more or less fat depending on the animal.
We have had a couple people surprised by the fat content. Again its extremely fatty but at $2.20 per lb for Australian lamb, it is priced accordingly.
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