Description
Ground Boneless Turkey Thighs. When made with organ, this blend contains 15% hearts/gizzards and 10% liver.
Ground Boneless Turkey (TURKEY or TURKEY/O)
Price range: $7.00 through $175.00
Human Grade Ground Boneless Skinless Turkey Thigh Meat.
If you choose to add hearts, you will add a good source of Protein, Thiamin, Vitamin B6, Phosphorus, Zinc and Copper, and a very good source of Riboflavin, Niacin, Vitamin B12, Pantothenic Acid, Iron and Selenium. Turkey livers are low in Sodium and also a good source of Vitamin C and Phosphorus, and a very good source of Vitamin A, Riboflavin, Niacin, Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Iron and Selenium.
Additional information
| SIZE | 1 lb, 2 lb, 5 lb, 30 lb case (6×5), 4 oz Meatballs (20) in a 5 lb pack |
|---|---|
| Hearts and Liver | With Hearts and Liver, NO Hearts and Liver |
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