Description
Turkey Necks (27.5%), Chicken legs (27.5%), Sardines (20%), Turkey Hearts and Turkey Gizzards (15% TW) and Turkey Liver (10%)
70-20-10
Turkey – Chicken – Fish – Organ (TCFO)
$6.75 – $27.50
Turkey Necks (27.5%), Chicken legs (27.5%), Sardines (20%), Turkey Hearts and Turkey Gizzards (15% TW) and Turkey Liver (10%)
70-20-10
Additional information
| SIZE | 1 lb, 2 lb, 5 lb, 4 oz Patties |
|---|
Only logged in customers who have purchased this product may leave a review.
Related Products
EPI Formulas
$7.00 – $34.00
Turkey – Fish (TF)
$6.50 – $28.00
Beef – Duck – Tripe – Organ (BDTO or BDTO-FV)
$7.00 – $35.50
Chicken – Duck – Fish – Organ (CDFO)
$6.75 – $30.00
Beef – Fish – Duck – Organ (BFDO or BFDO-FV)
$7.50 – $35.00
Chicken – Fish (CF)
$6.50 – $26.00
Beef – Turkey – Tripe – Organ (BTTO or BTTO-FV)
$7.00 – $35.50
Duck – Fish (DF)
$7.50 – $31.50
Beef – Duck – Organ (BDO or BDO-FV)
$7.00 – $35.50
TURDUCKEY (TURDUCK or TURDUCK-FV)
$7.00 – $34.50
Pork – Turkey – Tripe – Organ (PTTO or PTTO-FV)
$7.00 – $34.50
BEEF/RABBIT/TRIPE/ORGAN (BRTO or BRTO-FV)
$7.50 – $39.00
Patty Variety Pack (20 patties)
$31.00 – $35.00
Ground Sardines
$6.00 – $23.00
Beef – Fish – Chicken – Organ (BFCO or BFCO-FV)
$7.00 – $33.50
Beef – Turkey – Organ (BTurO or BTurO-FV)
$7.00 – $35.50
Ground Boneless Salmon Filets (Salmon)
$8.50 – $35.00
Beef – Chicken – Organ (BCO or BCO-FV)
$6.50 – $34.50
Beef/ Turkey/ Salmon/ Organ (BTSO or BTSO-FV)
$7.50 – $38.00
Beef/ Chicken/ Salmon/ Organ (BCSO or BCSO-FV)
$7.00 – $35.00
Beef/ Duck/ Salmon/ Organ (BDSO or BDSO-FV)
$8.00 – $39.00
Beef – Fish – Turkey – Organ (BFTO or BFTO-FV)
$7.50 – $34.00
Beef – Chicken – Tripe – Organ (BCTO or BCTO-FV)
$6.50 – $34.50
Reviews
There are no reviews yet.